🌱Vegan
🌾Gluten Free
🥬Vegetarian
🌶️Spicy
Salads & Starters
A flavorful blend of herbs, dried cranberries, cucumber, almonds, sunflower seeds, and powerhouse grain adlai.
VeganGluten Free
A fresh mix of cucumber, tomato, red onion, olives, walnuts, with a lemon and olive oil vinaigrette.
VeganGluten Free
Fried spring rolls stuffed with chicken or tofu pad kapo, with tangy sweet pineapple salsa and lettuce.
Zesty homemade pesto with pasta, sweet tomatoes, red onion, and garlic confit, topped with Parmesan and a lemony kick.
Vegetarian
A mix of greens, tomato, walnuts, dried apricots, celery, and quinoa, dressed in a sweet sauce.
VeganGluten Free
Enhance your dish's flavor and texture — add extra toppings for that perfect satisfying crunch and burst of taste!
Mains
Flavorful stir-fried chicken or tofu with fried rice, topped with an egg and cashew nuts.
Spicy
Homemade pasta stuffed with cheese, water spinach, walnuts, in a creamy tomato-vodka sauce.
Vegetarian
Fresh tuna poke with mango, cucumber, carrot, nori, and spring onion, served with a side of cabbage salad in sesame dressing (mayonnaise, mustard, soy sauce, mirin, sesame oil, sesame seeds).
Add Ons
Tahini Pistachio Glaze
₱80
Goodies Café
A 5% service charge is added upon billing out and goes directly to our staff.